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Dinner Menu |
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Dinner Served 4:00 to 9:00 Wednesday thru Monday... Open until 10:00 on Friday and Saturday |
Appetizers
Lump
Crab Cakes $14
House made cakes with lump crab and seasonings
accompanied with a basil aioli
Melanzane
alla Mozzarella $12
Grilled eggplant slices topped with fresh
mozzarella cheese, grilled chicken and roasted plum tomatoes, accompanied by an
infused basil olive oil
Lobster
in Garlic Butter $15
Fresh Lobster sautéed in a rich garlic butter
and accompanied by a potato pancake over a bed of field greens
Mussels $13
Fresh PEI mussels sautéed with basil, sweet
onions, butter, garlic and ale
Blacksmith
Spicy Calamari $13
Fried calamari topped with cherry peppers,
roasted tomatoes and caper butter
Seafood Sampler $25
A lump crab cake, scallops wrapped in bacon,
spicy calamari and baked stuffed shrimp make up our seafood sampler accompanied
with a basil aioli and a side of lemon butter sauce
Soups
House-made clam chowder (bowl) $7
Soup of the Day $5
Greens
Crab
and Avocado Salad $12
Crab meat tossed with avocados, fresh parsley,
seasonings and lemon juice, mounded on a bed of field greens and garnished with
sliced avocados
Mediterranean
Tuna Salad $20
Pan seared yellow tuna steak with plum tomatoes,
red onions and olives over a mixture of romaine and field greens, topped with
crumbled feta cheese and drizzled with a sweet citrus dressing
Caesar
Salad
Classic $8
Caesar salad with Romaine lettuce, house
made croutons, parmesan cheese and Caesar dressings.
Add Chicken $10
Add Shrimp
$13
Blackened
Chicken Salad $12
Sautéed chicken tossed with fresh veggies and
blackening spices over a bed of field greens and finished with balsamic
vinaigrette
Entrees
Cashew
Encrusted Haddock $19
Fresh
haddock coated with cashew crumbs, pan seared and served over garlic spinach
then drizzled with a lemon basil aioli
Chef’s
Cut Steak of the Day Market price
Grilled
to your liking and brushed with a maple cider glazed and served with roasted
potatoes and pan flashed veggies
Lobster
Stew $21
Fresh
lobster meat in a savory sauce with carrots, potatoes, sweet peas and corn
served with a grilled sweet roll
Vermont
Scallops $20
Pan
seared scallops wrapped in apple wood smoked bacon over a sweet risotto served
with blistered asparagus and drizzled with maple butter
Shrimp Scampi $18
Linguine
tossed with roasted plum tomatoes, spinach, and garlic in a rich scampi sauce
Scallop Casserole $18
Lightly
breaded scallops with smoked ham, shallots, and bacon over our house made
risotto with a light parmesan cheese sauce, topped with a white wine and then
baked to perfection
Baked
Stuffed Shrimp $19
Five
jumbo shrimp stuffed with our house made seafood stuffing drizzled with a
garlic butter served with roasted potatoes and pan flashed veggies
Roasted
Chicken with Oranges $15
Slices
of roasted chicken with a house made Portuguese sweetbread stuffing served with
pan flashed veggies and drizzled with an orange ginger sauce
Chicken Limóny $15
Sautéed
Chicken with roasted plum tomatoes, artichoke hearts, sliced mushrooms in a
white wine garlic sauce over our house made risotto and drizzled with a lemon
butter sauce
Pasta
Primavera $14
Sautéed
veggies in a white wine garlic sauce tossed with linguine
Frutti
di Mar $21
Mussels,
shrimp, scallops and calamari tossed in a spicy tomato sauce over a bed of
linguini
Rockport
Lobster $20
Linguini
tossed with fresh lobster meat, roasted plum tomatoes, spinach and sliced
mushrooms in a sage cream sauce
The
Other Side
(sandwiches
available at bar only till close
and
in dining room till 4:00p.m.)
Fried
Haddock Sandwich $14
6 oz haddock fillet with lettuce, tomato, and onion on a toasted
bun served with house made fries and slaw
Crab
Cake Sandwich
$15
Our house made crab cake sautéed on a grilled bun with lettuce,
tomato and red onion and served with house made fries and slaw
Roasted
Chicken Sandwich $13
Roasted chicken on a grilled sweet roll with lettuce, tomato and
onion served with house made fries and slaw
Portobello Mushroom Sandwich $10
]Grilled Portobello mushroom cap with lettuce, tomato, red onion
and herb mayo served on a grilled sweet roll accompanied by a
side of mixed greens
Vegetable Quesadilla
$10
A crispy flour tortilla stuffed with fresh vegetables and
mozzarella. Served with chipotle mayo
Blacksmith Individual Pizza
$10
Grilled and finished in the oven with a balsamic glaze, fresh
mozzarella, roasted tomatoes and chopped basil
Blacksmith Burger
$10
An
8oz burger served with lettuce, tomato and onion on a toasted bun and served
with our house made fries and slaw. Also available with cheese and/or bacon
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